Sado
Sado, which is Japanese for “tea ceremony,” is a 97-seat restaurant that spreads out across a bar and cocktail lounge, a separate dining room, and an eight-seat sushi bar in the back of the space. It is the second restaurant from James Beard Award-nominated chef and owner of Indo, Nick Bognar.
Hours:
Monday - Closed
Tuesday - Thursday - 5 pm - 9 pm
Friday & Saturday 5 pm - 10 pm
Sunday - 5 pm - 9 pm
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Cuisines:
Neighborhood:
Price Range:
$20 and up
Fine Dining:
New:
Open Sundays:
Notable Wine List:
Critics' Picks:
Dinner:
Alcohol:
Reservations Recommended:
Nearby
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0.05 miles
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0.06 miles
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0.07 miles
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0.09 miles
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0.10 miles
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0.12 miles
